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Prep Time: 2 Minutes Cook Time: 8 Minutes |
Ready In: 10 Minutes Servings: 5 |
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Warm shrimp dip. To be served with potato chips or crackers. Serve soon after making because it cools quickly!! Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (8 ounce) package cream cheese with chives |
1 (10.75 ounce) can condensed cream of shrimp soup |
1 tablespoon worcestershire sauce |
1 (4.5 ounce) can shrimp, coarsely chopped |
Directions:
1. In a large skillet, combine cream cheese, and cream cheese with chives. When the cheese has melted, mix in shrimp soup, Worcestershire sauce, and shrimp. Stir until the mixture is heated through.
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