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Prep Time: 4 Minutes Cook Time: 0 Minutes |
Ready In: 4 Minutes Servings: 4 |
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Ridiciously easy, cheap and healthy. One ingredient! For some flavour I sometimes rub a clove of garlic on the bread before toasting or dust some grated Parmesan cheese on after toasting. Use your imagination. Ingredients:
2 slices bread, i prefer multi-grain for the texture |
garlic clove, if you wish (optional) |
grated parmesan cheese (optional) |
Directions:
1. Toast slices of bread until rather brown and firm.
2. Place on cutting board and cut into about 1 x 1 squares.
3. Toss in salad.
4. Do not dress salad until ready to serve because otherwise the croutons will turn soggy.
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