Toasted Swiss Deli Sandwich |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Paired with a soup or salad, this simple sandwich makes a tasty meal, says Carol Bradley, Sun City West, Arizona. Ingredients:
1 to 2 tablespoons butter, softened |
2 slices whole wheat bread |
1 tablespoon sour cream |
2 slices swiss cheese |
1 thick slice deli chicken breast |
1 slice deli ham |
Directions:
1. Spread butter over one side of each slice of bread. Spread sour cream over unbuttered sides. On one slice, layer one piece of cheese, chicken, ham and remaining cheese; top with remaining bread, buttered side up. In a small skillet, toast sandwich over medium heat until bread is lightly browned on each side. Yield: 1 serving.
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