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Toasted Ravoli
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 5
These are a copy cat for Fried ravioli that you get as some resturants. Good as a snack or appitizer.
Ingredients:
16 oz package filled ravioli (fresh or frozen, if frozen thaw)
2 eggs beaten
1/4 water
1 teaspoon garlic salt or powder
1 c up plain bread crumbs
1 cup plain flour
1 teaspoon italian seasoning
Directions:
1. Mix eggs n water, beat well and set aside.
2. Mix italian seasoning and garilc with bread crumbs, set aside.
3. Place four in bowl n set aside.
4. Heat vegetable oil in deep fryer or skillet to 350 degrees.
5. Dip ravioli in flour then into egg, then bread crumbs .
6. Carefully place in hot oil and fry until golden brown.
7. Drain on papper towels.
8. Serve with favorite marinara sauce.
9. I usually will make a cheese ravioli nad a meat one to serve, so people can have a choice.
By RecipeOfHealth.com