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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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âThis recipe originally called for 13 ingredients, but I found a much faster way to make these tasty treats,â writes Kathy Morgan from Oceanside, California. Since they're toasted in the oven instead of a deep fryer, they're healthier, too. Ingredients:
8 frozen large cheese ravioli |
2 tablespoons italian salad dressing |
1 tablespoon seasoned bread crumbs |
1/2 cup marinara sauce, warmed |
Directions:
1. Cook ravioli according to package directions; drain. Place on a baking sheet coated with cooking spray. Brush tops with salad dressing; sprinkle with bread crumbs.
2. Bake at 350° for 12-15 minutes or until golden brown. Serve with marinara sauce. Yield: 2 servings.
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