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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 2 |
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From TOH Cooking for 2 mag Winter 2008. I have a fear of frying so I really want to try this because you bake it. Ingredients:
8 frozen cheese ravioli |
2 tablespoons italian salad dressing |
1 tablespoon seasoned bread crumbs |
1/2 cup marinara sauce, warmed |
Directions:
1. Cook ravioli according to package directions; drain. Place on a baking sheet coated with cooking spray. Brush tops with salad dressing; sprinkle with bread crumbs. 2. Bake at 350 degrees for 12-15 minutes or until golden brown. Serve with marinara sauce. |
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