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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Also makes into a nice graham cracker pie crust. Ingredients:
3/4 cup pecans, toasted and finely ground |
3/4 cup graham cracker crumbs |
3 tablespoons light brown sugar, packed |
4 tablespoons butter, melted |
Directions:
1. Mix together and use as directed in Semifreddo recipe. |
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