Toasted Clam Thingies Appetizers

Prep Time: 25 Minutes

Cook Time: 12 Minutes

Ready In: 37 Minutes

Servings: 6

Ingredients:

1 loaf thinly sliced white bread

3 (6 ounce) cans clams, drained

1/3 cup thinly sliced onion

1/2 cup mayonnaise

1 teaspoon reduced-sodium worcestershire sauce

3/4 teaspoon garlic powder

1/4-1/2 teaspoon tabasco sauce

6 tablespoons grated parmesan cheese

6 tablespoons unsalted butter, melted

Directions:

1. Mix all ingredients except bread and butter.
2. Cut crusts off bread and roll each slice with a rolling pin until very thin.
3. Spread about 1 tablespoon of mixture on each slice of bread and roll it up like a jellyroll.
4. Brush with butter, arrange about 1 inch apart on greased cookie sheet.
5. Bake at 425°F for approximately 12 minutes, until lightly browned.

By RecipeOfHealth.com