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Toasted Clam Thingies Appetizers
 
recipe image
Prep Time: 25 Minutes
Cook Time: 12 Minutes
Ready In: 37 Minutes
Servings: 6
Ingredients:
1 loaf thinly sliced white bread
3 (6 ounce) cans clams, drained
1/3 cup thinly sliced onion
1/2 cup mayonnaise
1 teaspoon reduced-sodium worcestershire sauce
3/4 teaspoon garlic powder
1/4-1/2 teaspoon tabasco sauce
6 tablespoons grated parmesan cheese
6 tablespoons unsalted butter, melted
Directions:
1. Mix all ingredients except bread and butter.
2. Cut crusts off bread and roll each slice with a rolling pin until very thin.
3. Spread about 1 tablespoon of mixture on each slice of bread and roll it up like a jellyroll.
4. Brush with butter, arrange about 1 inch apart on greased cookie sheet.
5. Bake at 425°F for approximately 12 minutes, until lightly browned.
By RecipeOfHealth.com