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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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These are great for a brunch. Ingredients:
3 english muffins, split and toasted |
1/2 lb cheddar cheese, cut into 6 slices |
6 slices tomatoes, 1/2 inch thick |
12 slices bacon, cooked and crumbled |
Directions:
1. Place each muffin half, cut side up, on a baking sheet.
2. Top each with a cheese slice, tomato slice and crumbled bacon.
3. Bake muffins at 350 degrees for 10-15 minutes or until cheese melts.
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