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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (8.5-oz.) french bread baguette |
olive oil or melted butter |
Directions:
1. Preheat oven to 375°. Cut baguette into 1/3-inch-thick slices. Lightly brush slices with olive oil or melted butter; arrange in a single layer on baking sheets. Bake 8 to 10 minutes or until golden brown, turning once.
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