Toasted Almond And Praline Chocolates |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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A crunchy fun chocolate dessert or snack Ingredients:
250g plain chocolate |
250g nutella (chocolate spread) |
175g toasted flaked almonds |
25g butter |
Directions:
1. Melt the chocolate, butter and paste together
2. Add the almonds
3. Pour into a cling film lined baking tray , allow to set in the fridge
4. Remove from the tray and cut into squares.
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