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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 6 |
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I got this recipe from the March 2008 issue of WWE mag. It comes from William Regal Ingredients:
1 lb. of sausge links |
2 eggs |
1 tsp. salt |
1 tbsp. butter |
1 cup milk |
1 cup flour |
1 tsp. pepper |
Directions:
1. In a pan, fry the sausages until they are slightly brown in a casserole dish.
2. Next, place milk, eggs, flour, salt, pepper, and butter in a blender and blend until smooth.
3. Pour batter over sausages and bake at 375 degrees for 30 to 40 min. or until batter becomes golden brown
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