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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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Ingredients:
1 cup diced havarti cheese |
4 medium tomatoes, quartered and drained |
1 cup cucumber, finely chopped |
1/2 green pepper, chopped |
1 cup cooked ham, diced |
1/4 cup mayonnaise |
1/2 cup sour cream |
1/2 teaspoon dijon-style mustard |
1/2 teaspoon curry powder |
1/2 teaspoon grated onion |
1 tablespoon fresh lemon juice |
salt, to taste |
cayenne, to taste |
Directions:
1. In a large bowl, combine cheese, vegetables and meat.
2. Blend dressing ingredients, pour over salad and toss gently.
3. Chill.
4. Serve with warm French bread.
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