Tiramisu (Weight Watchers) |
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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 12 |
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No it isn't the real thing but it is a wonderful low calorie version. This is one of my go to recipes for entertaining. Ingredients:
10 ounces angel food cake |
12 ounces light cream cheese |
1/2 cup sugar |
1 teaspoon vanilla extract |
2 tablespoons unsweetened cocoa |
1 ounce semisweet chocolate |
4 fluid ounces brewed espresso |
Directions:
1. Using a serrated knife, cut angel food cake into 12 equal slices; set aside.
2. In a mixing bowl or food processor, combine both cream cheeses, sugar and vanilla. Mix until blended and smooth. Combine cocoa and grated chocolate in a separate bowl; set aside. Pour espresso into a shallow dish.
3. Dip 4 cake slices into espresso mixture and turn to coat. Place slices crosswise in bottom of an 8-inch loaf pan and press cake down to coat bottom (break up cake if necessary to coat surface).
4. Gently spread 1/3 cream cheese mixture over cake layer. Sprinkle with 1/3 cocoa mixture. Repeat procedure with remaining cake slices, cream cheese mixture and cocoa mixture to make 3 layers.
5. Refrigerate 2 hours. Cut into 8 pieces and serve.
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