Tipsy Dogs

Prep Time: 10 Minutes

Cook Time: 240 Minutes

Ready In: 250 Minutes

Servings: 6

An older cookbook I picked up at a yard sale.

Ingredients:

1 cup catsup

1 cup brown sugar

1 cup whiskey

2 (12 ounce) packages jumbo hot dogs

Directions:

1. Combine above and simmer slowly for one hour.
2. Cut hot dogs into 1 inch pieces, put inot sauce, simmer very slowly for 3-4 hours.
3. May be done in a crock pot. (Double if desired).

By RecipeOfHealth.com