Tillie's Cranberry Relish |
|
 |
Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 8 |
|
Grandma Tillie Whitney's cranberry relish. Not Thanksgiving without it. Ingredients:
3 (3 ounce) of cranberry jello gelatin |
2 cups hot water |
2 (8 ounce) cans crushed pineapple |
2 cups sugar |
2 cups chopped cranberries |
2 cups chopped apples |
2 cups chopped celery |
Directions:
1. Desolve jello in hot water. 2. Combine all ingredients. 3. Chill overnight. |
|