Tiki Treat

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 1

A drink from the Tiki Bar, West Maui, United States. Taken in a book.

Ingredients:

1/2 mango, peeled and pitted

3 pieces fresh coconut (big chunks)

1 ounce coconut cream

2 ounces rum

1 dash lime juice

1 teaspoon confectioners' sugar

Directions:

1. Pour all ingredients in a blender and add crushed ice.
2. Beat until creamy.
3. Serve in a tulip glass with long straws and garnish with mango slices.

By RecipeOfHealth.com