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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is a tropical drink for two with a soft pink tint (from the grenadine), which is best served in tiki mugs. Ingredients:
1 ounce coconut rum |
1 ounce gold tequila |
1 ounce vodka |
6 ounces pineapple juice |
1 ounce coconut cream (not milk) |
splash grenadine |
Directions:
1. Combine all the ingredients in a shaker with ice. Shake vigorously until well mixed and the coconut cream has thoroughly blended with the other ingredients. |
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