Tiger's Quiche - Jamie Oliver |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Fabulous quiche by Jamie Oliver for cheese lovers like I am. The recipe is from . Ingredients:
500 g plain flour |
100 g lard |
150 g butter |
salt |
2 large eggs |
5 large eggs |
560 double cream |
salt, to taste |
pepper |
ground nutmeg |
200 g cheddar cheese or 200 g gruyere cheese, finely grated |
1 bunch chives, finely chopped |
50 g goat cheese, crumbled |
10 slices pancetta (thin slices) |
thyme, tips mixed into |
olive oil |
Directions:
1. Preheat the oven to 190° Celsius. 2. Rub together the flour and the fat. 3. Add the eggs and bring together carefully. 4. Chill in the refrigator for 1 hour. 5. Once your pastry has chilled roll it out to fit an 11-inch/28-centimeter tin with a removable bottom and bake it blind for 10 minutes. 6. Lower the oven temperatur to 180° Celsius. 7. Mix all the filling ingredients together then pour the filling into the pastry case. 8. Sprinkle over the goat's cheese, lay over the pancetta slices and then finish off with a drizzle of thyme oil. 9. Bake in the oven for 30 minutes. |
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