 |
Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
|
I learned to make this awhile back it's really tasty. Um yeah that's all! Ingredients:
1 (8 ounce) package white almond bark |
0.5 (8 ounce) package semi-sweet chocolate chips |
3/4 cup peanut butter |
Directions:
1. Melt almond bark and peanut butter together.
2. Melt chocolate chips separately.
3. When everything is melted pour almond bark mixture into a cookie sheet covered with wax paper.
4. Swirl melted chocolate on top.
5. Let it chill until mixture hardens.
6. Then cut or break off a piece.
|
|