Tickety-Tock BBQ Sauce

Prep Time: 5 Minutes

Cook Time: 1 Minutes

Ready In: 6 Minutes

Servings: 2

A good way to make bottled barbeque sauce into that vinegar type, with no wait.

Ingredients:

1 (12 ounce) bottle barbeque sauce

1/2 cup apple cider vinegar

1/4 cup ketchup

2 tablespoons stone ground horseradish mustard

Directions:

1. In a saucepan, combine the barbeque sauce, cider vinegar, ketchup, and horseradish mustard. Bring to a boil and cook for 1 minute. Use with your favorite barbequed meat.

By RecipeOfHealth.com