Thyme-Scented Green Beans with Smoked Almonds |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 pound fresh green beans, trimmed |
1 tablespoon light butter |
1 teaspoon dried thyme |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 tablespoon chopped smoked almonds |
Directions:
1. Arrange green beans in a steamer basket over boiling water. Cover and steam 6 minutes or until crisp-tender. 2. Melt butter in a large skillet over medium heat. Stir in green beans, thyme, salt, and pepper; cook until thoroughly heated. Sprinkle beans with almonds. 3. * 1 to 2 tablespoons chopped fresh thyme may be substituted for the dried thyme. 1 tablespoon chopped toasted almonds may be substituted for the smoked almonds. 4. Note: Smoked almonds may be found in the snack section of the supermarket. |
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