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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 16 |
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Beautiful and tasty salad. Cooking time is chilling time. Ingredients:
2 medium green peppers, julienned |
2 medium cucumbers, sliced |
2 (4 1/2 ounce) jars whole mushrooms, halved |
1 medium sweet red pepper, julienned |
1 medium yellow sweet pepper, julienned |
1 (6 ounce) can pitted ripe olives, halved |
1/2 cup chopped onion |
2/3 cup italian salad dressing |
1 tablespoon lemon juice |
1 tablespoon olive oil |
1/2 teaspoon seasoning salt |
1/4 teaspoon salt |
Directions:
1. In a large salad bowl, combine the first seven ingredients.
2. In a small bowl or jar with tight-fitting lid, combine dressing ingredients; mix or shake well.
3. Pour over salad.
4. Refrigerate for at least 1 hour, stirring occasionally.
5. Serve with a slotted spoon.
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