Three-Fruit Frozen Yogurt |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I received this super-easy recipe from a friend. It takes just minutes to combine the bananas, strawberries and pineapple with a few other ingredients before popping everything in the freezer. I've been told the luscious mixture tastes even better than ice cream. Ingredients:
2 medium ripe bananas |
1 package (10 ounces) frozen sweetened sliced strawberries, thawed and drained |
1 can (8 ounces) crushed pineapple, drained |
3/4 cup (6 ounces) strawberry yogurt |
1/2 cup sugar |
1 carton (8 ounces) frozen whipped topping, thawed |
Directions:
1. In a large bowl, mash the bananas and strawberries. Stir in the pineapple, yogurt and sugar. Fold in the whipped topping. Cover and freezer until firm. May be frozen for up to 1 month. Yield: 1-1/2 quarts.
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