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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This is the best cheese dip ever, I love refried beans and cheese. I could eat this for Dinner. You can mirowave this at 80% power for 10 minutes. Ingredients:
1 cup sour cream |
3 ounces cream cheese |
16 ounces refried beans |
1/2 cup picante sauce |
2 teaspoons chili powder |
1/2 teaspoon cumin |
1 cup shredded shredded cheese |
1 cup shredded monterey jack cheese |
Directions:
1. Combine first 6 ingredients.
2. Spread half of the bean mixture in bottom of 8 inch baking dish.
3. Top with 1/2 of the cheese.
4. Repeat ending with cheese.
5. Bake at 350 degrees for 20 minutes.
6. Serve with chips.
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