Three Cheese & Meat Macaroni |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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This was really good. You can change out the types of cheese.. Ingredients:
1 lb lean ground beef |
2 cups macaroni |
1 cup cheddar cheese, shredded |
1 cup mozzarella cheese, shredded |
1/2 cup parmesan cheese, grated |
4 tablespoons butter |
1 teaspoon pepper |
1/2 teaspoon salt |
1 cup milk |
1 (10 3/4 ounce) can condensed cheddar cheese soup |
1 1/2 teaspoons dijon mustard |
Directions:
1. Cook macaroni according to package directions drain and set aside.
2. Brown the ground beef while pasta is cooking.
3. In medium sauce pan melt butter over medium-high heat, stir in cheese, stir until cheese is melted, and remove from heat.
4. Combine cheese, meat and macaroni in a large pot add final ingredients and bring to a boil, stirring constantly.
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