 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
|
A great salad to have at a cookout or if you have to bring a dish to a special occasion. Ingredients:
1 15 oz. can kidney beans, drained |
1 15 oz. can wax or green beans, drained |
1 15 oz. can carbonzo beans, drained |
1 medium onion chopped |
3 stalks celery sliced |
1/2 tsp. pepper |
3/4 cup sugar |
1 tsp. salt |
1/2 tsp. garlic powder |
1/2 cup salad oil |
2/3 cup white vinegar |
fresh garlic can be used. you can also add green pepper and carrots. |
Directions:
1. Mix the beans together. Add remaining ingredients, mix together and refridgerate for at least 3 hours, stirring 2-3 times. Serve with your meal.
|
|