Thousand Island Salad Dressing From New York |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 20 |
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The following is a recipe for Thousand Islands dressing as actually prepared in restaurants in the Thousand Islands area in New York. Mkes a lot but it will go fast! Ingredients:
3 eggs |
1/4 cup worcestershire sauce |
1 tablespoon white sugar |
1/4 cup white vinegar |
1 pinch ground cloves |
1 qt (that is correct) mayonnaise |
3/4 cup sweet pickle relish |
1/2 cup chopped black olives |
1/2 cup diced red bell pepper |
Directions:
1. Place eggs in a saucepan, cover with cold water, bring to a boil and remove from the heat.
2. Let stand for 10 minutes, peel and chop.
3. In a large bowl, whisk together the eggs and the remaining ingredients until smooth (no streaks).
4. Chill for an hour and serve over fresh greens, burgers or whatever strikes you.
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