Thousand Island Dressing

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Low fat, low sodium, delicious, and a fraction of the cost of store-bought dressings.

Ingredients:

1 cup fat-free mayonnaise

1/4 cup no-salt-added ketchup or 1/4 cup chili sauce

1 ounce finely chopped pimento stuffed olive (, or pickle relish)

2 tablespoons finely chopped green bell peppers

2 tablespoons finely chopped red bell peppers

2 scallions, finely chopped

1 hard-boiled egg, peeled and finely chopped

1 1/2 teaspoons minced onions

2 slices beets, well drained and finely chopped

1 teaspoon sugar

1/4 teaspoon seasoned pepper

1 pinch chili powder

1 dash tabasco sauce (optional)

Directions:

1. Combine all ingredients and refrigerate for at least an hour before serving.
2. Will keep refrigerated for about 1 week in the refrigerator.