Thousand Island Dressing

Prep Time: 30 Minutes

Cook Time: 10 Minutes

Ready In: 40 Minutes

Servings: 40

My mom's homemade dressing. Great in summer time when the weather is too hot for anything but a salad.

Ingredients:

6 hard-boiled eggs

20 ripe olives, pitted

1 quart mayonnaise

1 cup catsup

8 ounces sweet relish

1/2 teaspoon garlic powder

1/2 teaspoon white pepper

Directions:

1. Chop up eggs and olives.
2. Mix with all other ingredients except mayonnaise.
3. Fold in Mayonnaise gently.
4. Keeps in refrigerator for 2-3 weeks.

By RecipeOfHealth.com