Thick Meat Sauce for Spaghetti |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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An easy and fast sauce for spaghetti when your in a hurry and pressed for time. Ingredients:
1 lb ground beef |
1 garlic clove, minced |
1 (2 ounce) envelope lipton onion soup mix |
1/4 teaspoon oregano |
1 (28 ounce) can tomato puree |
1 cup water |
1 (8 ounce) can tomato sauce |
Directions:
1. In heavy saucepan, brown ground beef and garlic, stirring frequently. Stir in soup mix, oregano, tomato puree , water and tomato sauce and put in deeper pot.
2. Simmer, stirring occasionally, about 30 minutes or until thickened.
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