Thermomix cream of Mushroom Soup - Totally Vegan |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a simple and delicious pureed soup. I use mushrooms, but any vegetable will do. A medium to large sized potato can be substituted for the rice if desired. Ingredients:
500 g button mushrooms, trimmed |
150 g rice, uncooked |
1 liter vegetable stock |
salt and pepper |
Directions:
1. Combine the mushrooms, rice and stock in Thermomix bowl. Cook 15 minutes/90 degrees/speed 2.
2. Carefully and slowly increase to speed 8 until soup is pureed smooth.
3. Add salt and pepper to taste.
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