The Vanishing Bacon Appetizer Crescents |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 24 |
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We have these at a get together and they vanish really fast so if it is a big crowd I some times quadruple the recipe . these are really sooo goood. Ingredients:
1 pkg. (8-oz.) cream cheese, softened |
8 slices bacon,crisply cooked, crumbled |
1/3 cup kraft 100% grated parmesan cheese |
1/4 cup finely chopped onion |
1 small jar pimento stuffed olives, chopped fine |
2 tbsp. chopped fresh parsley |
1 tbsp. milk |
2 cans (8-oz. each) refrigerated crescent dinner rolls |
Directions:
1. Preheat the oven to 375*F.
2. Mix cream cheese, bacon, Parmesan cheese, onions, parsley , olives and milk, blend well. Set aside.
3. Separate each can of dough into 4 rectangles, firmly press perforations together to seal.
4. Spread each rectangle with 2 rounded Tbsp. of the cream cheese mixture. Cut each rectangle inti 12 wedges.
5. Roil up wedges, starting at short ends.
6. Place seam-side down, on greased baking sheet.
7. Bake 12 to 15 minutes or until golden brown.
8. Serve warm.
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