The Ultimate Omelet In A Bag |
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Prep Time: 0 Minutes Cook Time: 4 Minutes |
Ready In: 4 Minutes Servings: 1 |
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This is something you can make ahead of time and cook later. You can even take these camping, fishing or anywhere you can boil water. Ingredients:
3 eggs |
chopped ham (optional) |
chopped bacon (optional) |
chopped onions (optional) |
graded cheese (optional) |
chopped sausage (optional) |
any ingredients you like in omelets |
1 ziplock sandwich bag |
pot to boil water |
Directions:
1. Bring 4-6 cups of water to a boil.
2. Crack 3 eggs into a bowl and whisk until blended.
3. Pour eggs into Ziplock sandwich bag.
4. Add small portions of optional ingredients (cheese, ham, etc.).
5. Close Bag and add to boiling water.
6. Wait 3 to 4 minutes and remove bag.
7. Open carefully so you do not get burned by steam.
8. Pour out omelet onto a plate and Enjoy!
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