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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Muddled peas add a fresh twist. Ingredients:
2 tablespoons fresh (or frozen, thawed) peas |
1 lemon wedge |
1 teaspoon sugar |
2 ounces vodka |
1 pea tendril (optional) |
Directions:
1. Muddle 2 tablespoons fresh (or frozen, thawed) peas, 1 lemon wedge, and 1 teaspoon sugar in a cocktail shaker until peas are completely mashed. Add 2 ounces vodka; fill shaker with ice. Cover and shake until outside of shaker is frosty, about 30 seconds. Pour through a fine-mesh strainer into a chilled coupe glass. Garnish with a pea tendril (optional).
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