The Southern Living Pulled Pork Sandwich

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Our Test Kitchen took cues from the pros to bring pit-barbecue flavor to the backyard.

Ingredients:

smoked pork butt

chowchow

sweet-and-tangy tomato barbecue sauce

1 (8-pack) bag of white-bread buns

Directions:

1. Layer the smoked pork, barbecue sauce, and chowchow on the buns. Enjoy!