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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 10 |
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These brownies are yummy and easy to make! Ingredients:
3/4 cup hershey's cocoa |
1/2 teaspoon baking soda |
2/3 cup melted butter, divided use |
1/2 cup boiling water |
2 cups sugar |
2 eggs, beaten |
1 1/2 cups unsifted all-purpose flour |
1 teaspoon vanilla |
1/4 teaspoon salt |
2 cups (12-ounce package) reese's peanut butter chips |
Directions:
1. Preheat oven to 350 degrees.
2. Lightly grease a 13x9-inch baking pan.
3. Stir cocoa and baking soda in a mixing bowl.
4. Blend in 1/3 cup melted butter.
5. Add boiling water; stir until mixture thickens.
6. Stir in sugar, eggs, and remaining 1/3 cup melted butter; stir until smooth.
7. Add flour, vanilla and salt; blend completely.
8. Stir in peanut butter chips.
9. Pour into pan, and bake for 30 to 35 minutes.
10. Cool completely; cut into bars.
11. Makes about 2 dozen.
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