The Lady and Son's Warm Potato Salad

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

8 medium red potatoes

1/4 cup(s) fresh parsley leaves chopped

1/4 cup(s) green onion tops chopped

1 cup(s) celery chopped

3 whole(s) hard boiled eggs chopped

1/4 cup(s) bell pepper chopped

1/4 cup(s) pimento chopped

1 teaspoon(s) lemon-pepper seasoning

1 tablespoon(s) dijon mustard

1/4 cup(s) mayonnaise

1 cup(s) sour cream

Directions:

1. In a large pot, boil the potatoes with the skins on for 10-15 minutes until tender. Let the potatoes cool just to the touch and cut into cubes. In a large bowl, combine the remaining ingredients. Add the potatoes and mix gently. Serve at room temperature.

By RecipeOfHealth.com