The King's Treat Pancake (Germany) |
|
 |
Prep Time: 7 Minutes Cook Time: 8 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
A dessert? A breakfast? I guess it's what you make of it. Ingredients:
3 large eggs |
1/2 cup all-purpose flour |
1 cup milk |
2 tablespoons granulated sugar |
1 dash salt |
2 tablespoons sour cream |
1/2 cup raisins |
2 tablespoons almonds, chopped |
3 tablespoons unsalted butter |
1 tablespoon powdered sugar |
Directions:
1. Separate egg yolks from the whites, putting the whites in one bowl & the yolks in another, then beat the whites to a foam.
2. In the bowl with the yolks, mix the yolks with flour, milk, sugar & salt, blending to a smooth dough.
3. Add in the beaten whites & the sour cream, then mix in the raisins & chopped nuts.
4. In a skillet, melt the butter, then spoon the dough onto the butter & fry on a low heat until golden-brown.
5. Turn the pancake over & keep frying until done.
6. Lay the pancake on a plate & sprinkle with powdered sugar.
|
|