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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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From Hy-Vee, Winter 2012 Ingredients:
1 1/2 ounces melon liqueur (midori is one) |
1/2 ounce vodka |
1/2 ounce triple sec |
1 ounce pineapple juice |
1/2 ounce lemon juice |
1 maraschino cherry |
1 tablespoon red sugar |
Directions:
1. Rim martini glass by dipping in shallow saucer of water & then in saucer of red sugar. (like you would with salt on a Margarita glass).
2. Put remaining ingredients, except the maraschino cherry, in a martini shaker filled with ice & shake well.
3. Strain into martini glass & and garnish with cherry on rim of glass.
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