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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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My two friends and I went to Salem, MA last year and had a ball. We went to a restaurant and had a 'pumpkintini'. Ever since, I've been experimenting with different ingredients and finally found a mixture that is OUT OF THIS WORLD! If you like pumpkin pie, you will LOVE this delicious beverage recipe. Ingredients:
1 graham cracker, crushed into fine crumbs |
3 tablespoons pumpkin pie filling |
3 tablespoons rum |
1 tablespoon maple liqueur |
1 tablespoon half-and-half cream |
2 tablespoons whipped cream (optional) |
Directions:
1. Pour the graham cracker onto a small, shallow plate. Moisten the rim of 1 chilled martini glass and dip the moistened glass into the graham cracker; set aside.
2. Pour the pumpkin pie filling, rum, maple liqueur, and half and half into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into the prepared glass, and garnish with whipped cream to serve.
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