The Elf

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

This one tickles...adapted from Holiday Cocktails, by Jessica Strand.

Ingredients:

lime wedge

superfine sugar

1/2 ounce midori melon liqueur, chilled

5 ounces dry sparkling wine, chilled

Directions:

1. Run a lime wedge around the lip of a Champagne flute. Spread about 1 teaspoon sugar on a saucer or other flat surface; dip the flute to coat the lip.
2. Pour Midori into flute, add sparkling wine and stir gently.

By RecipeOfHealth.com