 |
Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 12 |
|
This is a traditional and simple Bosnian cake using basic kitchen ingredients. Ingredients:
2 cups flour |
1 cup granulated sugar |
1 cup oil |
1 cup water |
3 tablespoons cocoa |
1 teaspoon baking soda |
Directions:
1. preheat oven to 350 degrees F.
2. combine all dry ingredients.
3. add wet ingredients, stir until well combined.
4. pour into 2 greased cake pans.
5. bake in oven until set, when wooden rod or toothpick is inserted and comes out clean.
|
|