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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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We have been making this for years...sometimes once a week, it's so good! Ingredients:
1 (14 1/2 ounce) can corn |
1 (14 1/2 ounce) can diced tomatoes |
1 (14 1/2 ounce) can kidney beans |
1 (14 1/2 ounce) can black beans |
1 (6 ounce) can tomato paste |
1 lb ground beef, crumbled and cooked |
1 (1 1/4 ounce) package taco seasoning |
tortilla chips |
sour cream |
avocado |
Directions:
1. Combine all ingredients in a stock pot or crock pot. Heat through. Serve with tortilla chips, sour cream and/or avocado.
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