The Easiest Breakfast Ever |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Don't let the jelly scare you it sort of disappears and blends in. You won't even know it is there! Substitute any jelly flavor you like. Ingredients:
6 slices deli ham |
6 tablespoons grape jelly |
6 eggs |
6 tablespoons cheddar cheese, shredded |
Directions:
1. Preheat oven to 350 degrees.
2. In a muffin pan, line each tin with a slice of deli meat.
3. Squirt a dollop of jelly on top of each.
4. Crack an egg on top of each dollop of jelly.
5. Sprinkle each tin with a tablespoon of cheese.
6. Bake for 15 minutes or until the egg has set.
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