The Easiest Bisquick Banana (Nut ) Bread |
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Prep Time: 5 Minutes Cook Time: 50 Minutes |
Ready In: 55 Minutes Servings: 4 |
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A completely easy quick bread-always turns out. I really enjoy this one. Ingredients:
1 1/3 cups mashed very ripe bananas (about 2 large bananas) |
2/3 cup sugar |
1/4 cup milk |
3 tablespoons oil |
1/2 teaspoon vanilla |
3 eggs |
2 2/3 cups bisquick baking mix |
1/2 cup chopped nuts (optional) |
Directions:
1. Preheat oven to 350. Grease bottom only of loaf pan, 9x5x3 inches.
2. In large mixing bowl, combine all ingredients except Bisquick and nuts; stir until blended. Stir in Bisquick and nuts. Pour into prepared loaf pan.
3. Bake banana bread for 50-60 minutes, or until toothpick in center comes out clean.
4. Cool 10 minutes Loosen sides of loaf from pan and remove to wire rack to cool completely.
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