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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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a salsa like dip that is simple but oh so delicious! Ingredients:
1 (15 ounce) can black beans |
1 (16 ounce) can white corn |
1 red pepper, chopped |
1 green pepper, chopped |
1 red onion, chopped |
2 avocados, chopped |
1/2 cup cider vinegar |
1/2 cup sugar |
1/2 cup oil |
Directions:
1. combine the first six ingredients in a large bowl.
2. on the stove top, combine the last three ingredients. cook until the sugar dissolves, while stirring constantly.
3. once cooked, pour over veggies, mix and refrigerate.
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