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The Chihuahua
 
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Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 2
Another new spin on a classic cocktail, this one takes the traditional Salty Dog (vodka and grapefruit with a salt rim) and kicks it up a notch with some Mexican flair by using tequila and a shake of hot sauce. Adjust the amount of hot sauce depending on how much of a kick you want.
Ingredients:
fresh lime wedge (optional)
margarita salt (optional)
2/3 cup ruby red grapefruit juice
1/3 cup blanco (white) tequila (such as sauza blanco)
1 tablespoon fresh lime juice
dash of hot sauce
Directions:
1. Rub rim of a chilled margarita glass with lime wedge, and dip rim in salt to coat, if desired. Combine all ingredients in a cocktail shaker, add ice, and shake well. Serve over ice in prepared glass.
By RecipeOfHealth.com