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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 12 |
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Refreshing tropical drink with a twist from the green fairy. Ingredients:
6 -8 mint leaves |
2 lime wedges |
2 dashes simple syrup |
1 ounce bacardi limon |
1 ounce absinthe, mata hari |
Directions:
1. Throw the mint leaves in the bottom of the Collins glass.
2. Squeeze in the juice of two lime wedges.
3. Add the lime wedges to the shaker.
4. Add the simple syrup.
5. Muddle.
6. Add the remaining ingredients.
7. Tumble.
8. Return to Collins glass.
9. Top with soda water.
10. Garnish with a generous sprig of mint.
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