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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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This is the bestest chili ribs recipe that I have come across. I have been making this ribs for years....I try new recipes, but I always come back to this one! It is that good!!! Ingredients:
3/4 cup teriyaki sauce |
3/4 cup honey |
3 teaspoons garlic, minced |
1 teaspoon black pepper |
1 cup onion, minced |
1 teaspoon salt |
3/4 cup ketchup |
1 tablespoon chili powder |
3 -4 pork rib racks |
Directions:
1. In one bowl, combine the teriyaki sauce, honey, garlic, black pepper, onion, salt, ketchup and chili powder and let it chill over night.
2. Cover the racks with the marinade and cook in a 375 oven for 1-1/2 hours.
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